Description
At our pure veg restaurant, the Steam Veg Momo is a celebration of simplicity, health, and authentic Himalayan flavor — all crafted with the goodness of pure vegetarian ingredients. These soft, delicate dumplings are steamed to perfection, making them light, wholesome, and irresistibly delicious.
Our momo dough is freshly prepared each day using fine-quality wheat flour, ensuring a soft and smooth texture. The filling is a flavorful mix of finely chopped cabbage, carrots, capsicum, onions, and coriander, seasoned with light soy sauce, ginger, and herbs. Every bite delivers a balanced blend of crunch and aroma that reflects traditional Nepalese and Tibetan vegetarian cuisine.
We steam our momos gently to preserve nutrients and moisture, ensuring they are never oily or heavy. Served hot with our signature spicy red chutney and a refreshing green mint dip, these momos are perfect for health-conscious food lovers looking for guilt-free indulgence.
At our 100% pure vegetarian restaurant, all momos are made without any artificial flavor enhancers, MSG, or preservatives. Every vegetable is sourced fresh from local farms to maintain both taste and nutrition. Whether you’re enjoying a quick snack or a light dinner, our Steam Veg Momo offers the perfect balance of health and happiness.
Soft on the outside and bursting with flavor inside — our Steam Veg Momo has become one of the best vegetarian momos in India, loved by all age groups. Come and experience the purity, taste, and comfort of authentic steamed momos, handmade fresh every day.
