Description
Soft, spongy, and delightfully tangy — Dhokla is a true gem of Gujarati vegetarian cuisine, loved for its perfect balance of flavor, texture, and lightness. Made from a fermented batter of gram flour (besan), Dhokla is steamed to perfection, giving it a fluffy and airy consistency that melts in your mouth. Every bite delivers the refreshing tang of lemon, the mild spice of green chili, and the soothing aroma of tempered mustard seeds and curry leaves.
What makes Dhokla special is its simplicity. Despite being a light snack, it’s rich in protein and fiber, making it both delicious and nutritious. The fermentation process enhances the flavor and makes it easily digestible — perfect for breakfast, brunch, or even as an evening snack. Served with sweet and spicy green chutney, this Gujarati delicacy offers a satisfying blend of tang, spice, and freshness.
The texture of Dhokla is what wins every heart — soft, porous, and perfectly moist. The top layer is sprinkled with mustard seeds, coriander leaves, and freshly grated coconut, which add crunch and fragrance to every piece. Lightly soaked in a sugar-lemon water mixture, it remains soft and flavorful even hours after preparation.
✨ What Makes Our Dhokla Special:
100% pure vegetarian and freshly prepared every day.
Made with traditional Gujarati recipe for authentic taste.
Steamed, not fried, keeping it light and oil-free.
Naturally fermented for better digestion and rich flavor.
Topped with aromatic tempering of mustard, sesame, and curry leaves.
Beyond being a delicious snack, Dhokla is also a healthy choice. It’s rich in plant-based protein from gram flour, low in calories, and contains probiotics from fermentation — making it an ideal food for those who prefer wholesome, gut-friendly meals. Whether you’re health-conscious or simply a food lover, Dhokla offers the perfect guilt-free indulgence.
🌿 Serving Suggestion:
Our Dhokla is best enjoyed with freshly made coriander-mint chutney or sweet tamarind chutney. For an added burst of flavor, try it with a drizzle of spicy garlic oil or green chili tempering — a true treat for your taste buds!
🍃 Perfect For:
Light breakfast or brunch.
Midday snack with tea or coffee.
Healthy, vegetarian party appetizers.
