Description
Our Pan Fried Paneer Momo is a gourmet twist on the classic — where the softness of paneer meets the crispness of a golden-fried momo. Crafted carefully at our pure veg restaurant, it’s the perfect fusion of Indian flavor and Himalayan tradition.
Each momo is filled with a delightful mixture of crumbled paneer, capsicum, onions, coriander, carrots, and mild Indian spices, giving it a rich and creamy texture. After steaming, these momos are gently pan-fried until they turn perfectly golden and crisp on the outside, yet remain soft and cheesy inside.
Served with our signature red chili chutney, mint dip, and a drizzle of schezwan sauce, every bite delivers a burst of flavor — spicy, tangy, and smoky. The freshness of vegetables blends beautifully with the softness of paneer, making it one of our most popular items.
Our chefs use only fresh paneer made daily in-house, ensuring quality and purity in every serving. With no onion, no garlic (on request), and no artificial flavoring, it’s an ideal snack for pure vegetarians who want something indulgent yet wholesome.
Crispy, flavorful, and filling — our Pan Fried Paneer Momo is the best paneer momo in India, loved by cheese lovers and momo enthusiasts alike. Whether enjoyed as a starter or a standalone dish, this momo defines indulgence reimagined the vegetarian way.
